Industry Training / Professional Development
We take pride in our Staff being fully trained and prepared to handle every aspect of their position for an awesome guest experience. Certifications influence pay rates.
Upon completion of your course, please email your certificate to the HR Coordinator, for payment if applicable and to be added to your training record.
Required for Everyone
You may have completed with your new hire paperwork.
Mandated by the State of Connecticut
10 Year Certification
We will pay you $50.00 to take the course. Pay will be added to your your first event worked payroll.
Certificates from other employers are accepted
Take the Course with the Code: SSECT6
If you have the ServSafe Manager Course, the Food Handler course is optional.
Required for Servers
for best pay
Required for Chefs, Captains, and Leads
Required for Bartenders. Required for Servers for best pay.